Lucca Ristorante: Exquisite Italian Desserts and Seafood in Pittsburgh

Love love love. Don't sleep on the pasta here. It's homemade in-house, and you really can taste the difference. I had the chicken picatta, and my friends had the gnocchi meatballs and the risotto. Everything was delicious! But I thought the dessert really shined! I had a chocolate ganache cake with mousse and marscapone inside. SO. GOOD. Also. The wine list! Chef's kiss. Nothing bad on the menu, but I'd recommend the Nero d'avola. Bonus: the place was somehow busy and relatively quiet. Would absolutely return for another meal next time I'm in town.

Dear Lucca Thanks for the great dining experience. My salmon was cooked perfectly with a nice char on top. The Brussels were crispy and delicious. And thanks for the extra anchovies on the Caesar. Service was great and we loved the nook by the bar. The risotto was extra creamy. So good. Will definitely stop back. Keep up the great work. Cheers.

Went to Lucca's for dinner at 7 pm on a Friday night. I was seated promptly. Patio table was nice and ambiance was inviting. I ordered the meatball app. It was disappointing as it was slightly unseasoned but worse it wasn't fresh. You could tell this was a previously cooked and reheated meatball by the texture. The chicken parmesean dinner arrived with a sizable piece of heavily baked chicken sitting on top of a bed of linguini and marinara sauce. It made cutting into the chicken a little awkward sitting on top of the pasta so I had to move the carbs around on the plate to make room. Also, just like the meatballs, the chicken was slightly under-seasoned. I hunted down a salt shaker in the restaurant and after a few shakes the chicken Parm was delicious. It just needed a little accent seasoning and I throughly enjoyed it. Another person in our party ordered gnocchi and meatball dinner. It was a sizable portion. After adding salt to their Meatballs they said their dish went from a 5.0 to an 8.0! I tried a side of bolognese sauce with my dinner and dipped some bread in it and it was absolutely delicious. The combination of pork, beef and lamb stewed in the sauce was very good. I was told by the server they use the same combination of meat in the Meatballs. Too bad my app wasn't fresher as I can imagine how good it would've been. Value: a dinner for two with two cocktails, one app and two entrees came to $100. Overall a good dining experience. I probably would return and next time I won't be shy to ask for table salt.

Don't go here if you are in a hurry. Which is what makes the dining experience so damn good. EVERYTHING is made fresh. So if you like fresh made pasta and traditional cooking you just found your place . Expect lunch to take 90 minutes (at least). Dinner..longer. Enjoy the good wine list. Relax and enjoy the dining experience. You won't leave hungry. I highly recommend and I will be returning to eat there.

In the heart of Pittsburgh, PA, lies Lucca Restaurante, a culinary gem that promises an exceptional dining experience. From the moment I stepped through its doors, I was greeted with warm hospitality by the friendly and attentive server, setting the stage for an unforgettable evening of gastronomic delight. The true star of the show at Lucca Restaurante was undoubtedly the cuisine. Each dish was a masterful composition of flavors, showcasing the chef's impeccable skill and attention to detail. One particular standout was the White Truffle Pappardelle—a dish that transcended ordinary expectations and left me yearning for more. The rich aroma of the white truffle infused the velvety handmade pappardelle, creating a harmonious symphony of taste that was nothing short of heavenly. The pasta itself was perfectly cooked, maintaining a delightful al dente texture that paired exquisitely with the earthy truffle notes. This dish alone was worth the visit to Lucca Restaurante. Beyond the exceptional cuisine, the overall dining experience at Lucca Restaurante was elevated by the genuine care and attentiveness of the staff. The server's warmth and knowledge of the menu added an extra layer of enjoyment to the meal, ensuring that every detail was catered to. The combination of friendly service, mouthwatering dishes, and a cozy ambiance made Lucca Restaurante a true culinary haven in Pittsburgh. In conclusion, Lucca Restaurante in Pittsburgh, PA, is a must-visit for any food enthusiast seeking an extraordinary dining experience. From the delightful ambiance to the outstanding service, every aspect of the restaurant was designed to enchant guests. But it was the White Truffle Pappardelle, with its irresistible flavors and impeccable execution, that truly stole the show. Lucca Restaurante sets the standard for culinary excellence, leaving patrons craving another taste of their sensational offerings.

We had my mom's birthday party here. We ate outside in an enclosed patio with heaters. Very nice atmosphere inside and out. The food was absolutely delicious. Everyone accommodated us and were attentive and pleasant. The sauce here is top notch. Definitely will be back very soon

We had a couple of pasta dishes, and they were so delicious and good portions. However bruschetta was not good, felt like it has been microwaved. This is a nice place to have a relaxing meal or drinks with friends. Service was friendly and attentive.

The atmosphere is gorgeous here and the food is superb. I had the porterhouse veal cooked perfectly! The staff was so nice and accommodating. My mother and I were so comfortable and had such a good time. They give you u lots of food and all of it was exceptional. Definitely will be coming back soon. Our waiter’s name was Zach; he was so personable and attentive.